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Michael recently showcased his talent in the Western Cuisine exam! He created a sophisticated Coq Au Vin with Potato Duchess for the main course, followed by a flawlessly executed Creme Brulee for dessert. Every dish reflected his dedication and passion for cooking. Looking to refine your skills in Western cuisine? Enroll at First Gourmet Academy today and start your own culinary adventure! Contact us: Landline number: (02) 8951 9655 Mobile number 0917 709 6731 Email: info@firstgourmetacademy.co
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