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Including results for
shota
nakajima
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Do you want results only for
shota nakijima
?
0:41
One Pot Kimchi Pork Hot Pot (20 Minutes, No Stress)
19.3K views
9 months ago
YouTube
Shota Nakajima
0:31
This gyoza makes its own crispy bottom. I didn’t believe it, then I flipped it. @ajinomotous #cooking | Chef Shota Nakajima
187.9K views
10 months ago
Facebook
Chef Shota Nakajima
0:25
Shōga Yaki (Japanese Ginger Pork): A Classic of Japanese Home Cooking
7.7K views
8 months ago
YouTube
Shota Nakajima
0:28
Tamago sando with cheese
17.9K views
3 months ago
YouTube
Shota Nakajima
0:45
It wasn’t the hardest dish I’ve learned. But it might be the one that taught me the most. Japanese egg drop soup, the first dish Japanese dish I learned @tsujicho A reminder that great cooking starts with restraint. I wrote about it. You know where to go for the full recipe! | Chef Shota Nakajima
102.8K views
Jun 27, 2025
Facebook
Chef Shota Nakajima
0:33
No rice sushi handroll
4.7K views
3 months ago
YouTube
Shota Nakajima
0:08
Chef Shota Nakajima on Reels
4.6K views
8 months ago
Facebook
Chef Shota Nakajima
0:29
A new favorite ramen shop and it was under $10 in Tokyo shimokitazawa. I went here at 2 and there was 0 people waiting which is always a plus for me. Clear broth and absolutly delicious chicken ramen. Save this for your next visit! @torisoba_salt1 | Chef Shota Nakajima
15.2K views
9 months ago
Facebook
Chef Shota Nakajima
0:33
Easiest soup ever. I’m sick today, so this one’s all about minimal effort, maximum comfort. A little Japanese touch with chicken, dashi, and mizuna, it’s clean, light, and exactly what you want when you don’t feel great. Comes together in minutes, no fancy steps, just warm and cozy vibes. Recipe in comments #cooking | Chef Shota Nakajima
111.1K views
10 months ago
Facebook
Chef Shota Nakajima
0:40
Dashimaki is tricky because it’s wetter and softer than sushi tamago but that’s also why it’s so good. Low heat, oil the pan with a paper towel, and build thin layers around broiled unagi. Umaki = Kansai comfort. Here showing you a easy recipe and how to cook it at home Recipe in comments #cooking | Chef Shota Nakajima
98K views
8 months ago
Facebook
Chef Shota Nakajima
0:58
Been craving that restaurant-quality flavor at home? Here’s my pro tip👇 I’m making Teriyaki Braised Oxtail with @KikkomanUSA Teriyaki Takumi, it’s thick, rich, and packed with big umami flavor I can count on every time. Made with premium ingredients, it brings that deep, bold flavor I love. Takumi is great to use at home, whether you’re glazing, braising, or finishing. It’s basically a recipe in a bottle. | Chef Shota Nakajima
20.2K views
10 months ago
Facebook
Chef Shota Nakajima
0:35
@boschusa hit me up with a tight turnaround push for the Bosch x @guyfieri Super Bowl campaign. Creative written on a flight, shopped, prepped, cooked, and filmed the next day, edited and submitted the day after. Big project, so I hit up @dorian.demille to help get it across the finish line. Proud of how this one came together #LikeABosch. Let’s go Seahawks💙💚 @BoschUSA @BoschHomeUS #Ad | Chef Shota Nakajima
40.8K views
7 months ago
Facebook
Chef Shota Nakajima
0:55
Perfect Restaurant-Style Fried Rice with Kikkoman
1.2M views
Dec 3, 2024
TikTok
kikkomankitchen
1:23
Hiyashi Chuka Cold Ramen Recipe with Maruchan Gold Soy Sauce
22.2K views
2 months ago
TikTok
chefshota
0:50
Hiyashi Chuka: Refreshing Japanese Summer Dish
143.8K views
Jul 2, 2025
TikTok
chefshota
0:58
All about that soy 😋 #ByeByeSundayBlues #ImoniCarly #foodtok #chef #japan
54.5K views
Apr 10, 2022
TikTok
chefshota
0:29
Basque cheesecake you can’t mess up My go-to dessert, rich, creamy, and super easy. Just mix and bake. I’m using rice flour, so it’s naturally gluten-free with that perfect burnt top If cheesecake feels intimidating, start here. Recipe in comments #basquecheesecake #easyrecipes #glutenfree #fyp #cooking
27.5K views
5 months ago
TikTok
chefshota
0:17
keonho sunglasses aesthetic — nakajima shota look with cortis filter
99.5K views
4 months ago
TikTok
alisahnkeonho
0:59
Shota Nakajima on Instagram: "Foraging just outside Bellevue? Yep. In this episode of Bellevue Eats, we head to the lush forests surrounding Bellevue for a mushroom foraging adventure and a close up of the PNW’s wild bounty. After, I visit @bisonmainrestaurant to help create their signature confit mushrooms, then end the day at @ascendprimebellevue with indulgent foie gras mushrooms and the showstopper Magic Mushroom dessert. Watch the full episode @visitbellevue"
41.7K views
10 months ago
Instagram
chefshota
0:48
Have you heard of korokke? Crispy, creamy, Japan’s OG comfort food. It started as a fancy French croquette, but Japan made it their own—potatoes, beef, soy sauce, panko, and that crunch. That sound? That’s over 100 years of Japanese food history, right there. Korokke—French at heart, Japanese by soul, and 100% delicious. Who’s making this at home? 🍽️ #cooking #fyp #foodtok
49.5K views
Jun 6, 2025
TikTok
chefshota
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