as the cacao tree grows larger and more mature, it can produce more cacao pods, and therefore more fruits. It’s a simple but important concept in agriculture! #fyp #cacoa#farming #cacoa #chocolate #post #followers #shoppe | CACAO tutorial ni JM

30K views · 444 reactions | ⭐ Purpose of tipping 1. To stop the branch from growing too tall Keeps the tree manageable and easy to harvest. 2. To produce more side branches When you tip, the plant releases new buds → becomes bushier → more flowering points. 3. To maintain good canopy shape Improves air flow and sunlight. 4. To balance energy Tree focuses on fruiting instead of growing too tall. #fyp #cacoa#farming #followers | CACAO tutorial ni JM | Facebook

Cocoa beans are the dried and fermented seeds of the Theobroma cacao tree, primarily grown in tropical regions like West Africa, South America, and Southeast Asia. These beans are the key ingredient in chocolate and cocoa products. They undergo processing, including fermentation, drying, roasting, and grinding, to produce cocoa mass, cocoa butter, and cocoa powder. Rich in antioxidants, flavonoids, and essential minerals, cocoa beans offer various health benefits, such as improving heart health