Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record …

Nov 26, 2025 · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal …

Numerous forms of wheat have evolved under human selection. This diversity has led to confusion in the naming of wheats, with names based on both genetic and morphological …

May 13, 2018 · There are six wheat types grown in the United States. Learn about the six classes of wheat, kinds of wheat and wheat varieties.

Wheat in the U.S. is grown under two major categories based on climate: winter wheat, and spring wheat. The majority is winter wheat, accounting for, on average, 75% of wheat production.

Wheat, used for white bread, pastries, pasta, and pizza, has been the principal cereal crop since the 18th century. Wheat was introduced by the first English colonists and quickly became the …

Oct 2, 2025 · Wheat is one of the world’s most important plants. Today, U.S. farmers grow about 50 million acres of wheat, providing food for hundreds of millions of people at home and …

Apr 4, 2019 · Wheat is a cereal grain grown in many varieties worldwide. It provides antioxidants, vitamins, minerals, and fiber. Many baked goods contain white and whole-wheat flour.

Jun 7, 2021 · What Is Wheat? Wheat is an ancient cereal grain grown for its seeds, which are milled into flour for a wide variety of uses. 95% of wheat crops grown throughout the world are …

5 days ago · We proudly represent the hard-working farm families that produce enough wheat every year to fill American tables, while supplying the highest quality wheat to the world.