Dec 1, 2024 · With beef ribs, I find simple is better - just salt, pepper, and oak wood with a touch of mesquite thrown in. Cook at 300 for about six hours, until probe tender.

Mar 15, 2016 · Picked up some beef back ribs and decided to throw them on for dinner tonight. Smoking them at 200 for a few hours before turning up and then wrapping towards the end.

Nov 9, 2024 · I just got some beef ribs from the butcher today and plan on smoking them on my offset smoker tomorrow. I've never smoked beef ribs, in fact I've never even eaten beef ribs, so I'm looking …

Dec 18, 2022 · Found some beef short ribs on sale, so I just had to bring them home. Dusted them with my new steak rub and smoked at 250° on the Chargriller Gravity 980 with Fogo Lump and chunks of …

Aug 20, 2021 · I stumbled across a pack of 'Texas Style Boneless Beef Ribs' at the local supermarket. It looked like some decent beef, so despite knowing it was neither 'Texas style', nor 'ribs', I took a …

Sep 22, 2024 · Got some beef ribs at Walmart. Not much meat on them but it's my only option on where to buy them. Used lump in the kettle and kinda used a snake with the lump. Cooked for 10 hours …

Feb 7, 2015 · I also don't recommend Low-n-Slow smoking for individual thick cut single ribs or even whole racks of beef ribs. Minimum 275° for best results with the beef ribs.

May 7, 2017 · Wife bought some beef short ribs from the local Wal-Marts. Decided to smoke them on the Weber kettle using hickory chunks. I used worsh sister sauce as a binder and a brisket rub I got …

Aug 1, 2018 · Ribs where from couple Rib Roasts from Christmas. Picked Short Ribs up for 50% off sometime last year. I have not had any brisket this year and was really wanting some smoked beef. …

Sep 10, 2016 · Have bee removing, but then tried with membrane on, and they seemed juicer. However, that was a long time ago, and my memory is fuzzy. What's the argument with/without membrane? …