Mar 5, 2017 · Whirlpool hops are added shortly after heat is cut, while still barely sub-boil, and allowed to steep while the wort is spun and allowed to settle. Hopstand hops are added after …

May 24, 2010 · Im getting ready to do my first All-Grain, which is going to be a vienna lager. So far the recipie is looking like this 8 lbs vienna malt 1 lb munich malt .5 lb meladonin Yeast is …

Apr 30, 2016 · Hi, I just moved to Austin and was wondering if anyone has sucessfully grown hops here. We have a huge yard and just starting to homebrew.

Apr 25, 2011 · I get most of my hops from Yakima Valley hops, but have occasionally bought hops from Yakima Chief hops. After listening to a few podcasts on hop selection, i want to …

Oct 28, 2009 · So, how would you change the hops ingredients in this recipe in order to get a more traditional hop bitterness in the finish without spoiling that fantastic Simcoe flavor and …

Jun 15, 2015 · Easy choice, perle. If you want to buy new hops, hallertauer mittelfrüh. Saaz is indeed a really nice hop for pilsener, but it is a czeck variety. I would stick to something …

Jan 15, 2017 · Sharing a single hop base recipe for pale ale I use when I’m trying out a new variety of hops for the first time. I have not found a hop that does not work well with this beer …

Jan 8, 2013 · If she floats, she's a witch. If she sinks, she's innocent. Now, related to Hops - I tossed a bunch of T90 into my fermenter for dry hop at 55 degrees (mix of 3 different hop …

Sep 1, 2008 · Hops are the female flower cones of the hop plant (Humulus lupulus). They are used primarily as a flavoring and stability agent in beer, and also in other beverages and in …

Dec 27, 2012 · What do you do to maximize hops flavor in your beers? Is it best to add flavor hops with 30, 20 or 15 minutes left in the boil? Or do you get more flavor from whirlpooling, dry …