The secret to this perfectly springtime cake? Let raspberry jam pull double duty ... Topping it all with white chocolate curls makes it extra impressive. Attention, chocolate lovers!

Mary Berry's no-bake white chocolate and raspberry cheesecake recipe can be ... Grease the base of a 20cm/8in springform cake tin with butter, then line with a circle of baking parchment.

For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...

Stir in the melted chocolate and the whole raspberries. Add mix into a greased tin and bake for approx. 40 minutes. Cool the cake. Decorate the cake with whole raspberries and grated white ...

The following excerpt is their recipe for chocolate, raspberry, and seaweed cake. In a book filled with delicious recipes, we shouldn’t be missing a cake! Even a book about seaweed should have a ...