When I last spoke with the owners of Taffach Ethiopian Restaurant at 113 D St., it had been an unbearably hot day in July, ...

Auckland’s two Ethiopian eateries ... group of sixteen strangers sipped honey wine brewed by Desta the day prior. This sweet, cloudy beverage is called ‘tej’. Desta makes it from pinot ...

Wash it all down with some tej, Ethiopian honey wine.” Sam Neuman with a server at Queen of Sheba where he is a big fan of the food. Photo: Catie Savage Philipos is looking forward to some much needed ...

The link between food and community in Ethiopian culture is strong ... drink — a title coffee also vies for. Tej is a kind of mead, or honey wine, unique to Ethiopia and Eritrea, and it is ...

Low rents saw Ethiopian restaurants pop up first ... is full of pleasures. A request for tej produces a lovely honey wine made by a local producer. Some of the best gored gored in the area is ...

The dish, served inside the Imperial Palace, was accompanied by tej, or Ethiopian honey wine. Doro wat is typically prepared with onions, garlic, berbere, kibbeh, chicken, and hard-boiled eggs.

a staple Ethiopian sourdough flatbread, which you roll up and use as a utensil to grab bites of food. Complementing all this on our visit was a little carafe of tej birile, a honey wine said to be ...

Negus Winery. Photograph by courtesy of Negus Winery. Hidden along a back road near the Beltway, Negus Winery might be America’s only tasting room specializing in tej, Ethiopian honey wine. Owner Gize ...

Traditional Ethiopian delicacies are enjoyed on Enkutatash. Credit: Sifrash For the adults at the party, there’s a traditional beer called tela and a honey-based wine called tej, which is for ...