Sausage recipes are a great way to add bold flavor ... Pair them with roasted veggies, on a bun, or sliced into a salad. A quick and easy option when you need something solid on the table fast.

this creative recipe has you alternate slices of polenta with browned sausage. It's a nice option for a potluck, as the polenta slices make it easy for people to take as many as they want.

You'll recognize Italian sausage when you taste it, but what differentiates it from pork? It's the seasoning, of course, and ...

Use a mandoline to achieve wafer-thin slices. A spicy Southern Italian red wine pairs nicely with the spicy sausage. "The brilliant thing about this recipe is that you can cook it all in one ...

Sausage, leek and white bean soup ... Like all soups, this recipe is highly adaptable: You can also add thinly sliced Swiss chard, spinach or kale during the last 15 minutes of cooking.