You'll recognize Italian sausage when you taste it, but what differentiates it from pork? It's the seasoning, of course, and ...

The Great British Bake Off judge shares his latest recipes, from courgette and feta quiche to a celebration cake ...

Satisfy your comfort food cravings with the best hot sandwich melts. Try recipes like cheesy tuna melts, hearty patty melts, ...

This traditional German sausage recipe is a classic for those who love ... It's flexible, too-these sausages are excellent on a bun, sliced over potatoes, or served with a tangy side of sauerkraut.

Pin this recipe for later -> here ... but you can leave your peels on the potatoes if you want to. Take your sausage and ...

Only two places in Vienna may legally say they have the original recipe: the Hotel Sacher and the Café Demel. It was ...

Remove. When the sausage is cool enough to handle, cut it crosswise into 1/4-inch-thick slices. Stir the sausage and fresh savory, if using, into the soup and simmer it for 5 minutes longer.

A cheeseburger pie, vegan-friendly takes on classic savoury slices, and a veg-packed spiced pie are among the latest ...