I'm usually a Southern biscuit kind of girl, especially when they're made with buttermilk. But I would never say no to a ...

If you love ham as ... zing from mustard and lemon juice. Skip the long lines at the honey-baked ham store and make a delicious brown sugar glaze spiral ham at home in your own oven.

yellow or dijon mustard and garlic) and stir over medium-high heat. Simmer glaze until sugar melts and becomes syrupy about 1-2 minutes. Once your ham is done cooking, increase oven temperature to ...

They can be eaten hot out of the oven or at room temperature, and can be frozen in freezer bags for up to 2 months ... You also could swap out the ham for bacon or even make the muffins ...

Bring a touch of sweetness to your cooking with these 10 honey-forward recipes that include marinades, vinaigrettes, glazes, ...

Deep-fried chicken wings slathered in a boldly balanced honey mustard sauce make for the perfect party or game day appetizer. Serve with extra sauce on the side for some serious snacking.

I’m usually a Southern biscuit kind of girl, especially when they’re made with buttermilk. But I would never say no to a really good muffin — be it savory or sweet — since they’re the ...

1. Preheat oven to 350 degrees. 2. Place all ingredients in a large mixing bowl, add the mayonnaise and mix until everything is evenly blended. 3. Next, layer about 2 inches of the mixture on the ...

From Memorial Day sides, mains, salads, and more, this BBQ menu has everything you need to kick off the summer season right.

(I’ll be doing something deeper on it in the coming days, but you’ll find out this bag actually makes a ton of sense once you dig in.) Here’s a quick example: since his irons are all at 37.5 ...

It's always pretzel season in Madison with the influence of Wisconsin's strong German heritage, but spring and summer especially feel like an apt time to snack. Take our word for it: A sunset ...