(In fact, old-school chefs would say that a medium-rare steak feels like the fleshy part below your thumb when you make an “OK” gesture.) The problem: the range of temperature in which meat is ...

The mere thought of creamed spinach, buttery mashed potatoes, a bottle of bold red wine and a beautifully browned, thick-cut steak has my mouth watering as I type. But my wallet is a bit more ...

Steak ‘n Shake confirms it will roll out Bitcoin payments nationwide, reaching over 100 million customers and making a bold leap into Bitcoin adoption. Steak ‘n Shake will begin accepting Bitcoin as ...

They may be America’s least popular fry, but some chefs are still devoted to them. Steak fries, once widespread, have fallen out of favor with diners in recent years.Credit...Jimena Peck for The ...

Steak ’n Shake was looking for change. The Indianapolis-based fast food chain for burgers and milkshakes replaced its leadership after a lackluster 2024. In mid-January, it announced that all of ...

A week ago, Steak ‘n Shake announced that it had begun frying its shoestring fries in beef tallow, a move hailed by supporters of President Donald Trump, U.S. Secretary of Health and Human ...

Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...

Introducing the blade steak, or as some fellow F&W staffers have seen it called at the butcher, the “chicken steak.” Read on to learn why this is a cut worth picking up. The blade steak comes ...

Here's how long to cook steaks like ribeye, sirloin, and porterhouse to the perfect temperature. There are all sorts of tricks chefs use to quickly check the doneness of their steaks, using metal ...

Basting your steaks with butter is the secret to perfectly cooked meat at home. By Eric Kim Eric Kim talked to a number of steak experts to nail down his foolproof technique. At Twelve ...