Topped with a silky, tangy lemon glaze and kissed with zest, each bite is a sunny blend of sweetness and brightness. Whether ...

This Lemon Loaf Cake is a perfect example of how Southern ... This cake is perfect on its own, but it pairs well with a hot ...

In a small bowl, combine the lemon ... loaf. It's the kind of cake you want to have on hand if weekend guests are around and you need something to serve on the patio with a pitcher of iced tea.

When life gives you lemons – real lemons, the kind that make your whole kitchen smell like sun-warmed groves in Sicily – ...

This one-bowl loaf cake ... This pound cake gets a savory edge from mellow cheddar cheese mixed into the batter and sprinkled on top. It's excellent with afternoon coffee or tea on its own ...

These little tea cakes are the perfect accouterment to each of those scenarios. Moist, fluffy and delicately flavored with lemon and a hint of lavender, I have had these perfect little desserts on ...

Blogger Molly Yeh pairs earthy matcha green tea with fragrant almond extract for an exceptionally moist, flavorful loaf that begs ... Calvert toasts his lemon-scented pound cake on the grill ...

Next, Lemon and Caraway Butter ... It's a style of loaf cake that has a dense crumb and it's not too sweet, so it's perfect for tea time or an afternoon cup of coffee. The first thing we'll ...

You need a lemon zester, a 9-inch-by-5-inch loaf pan, parchment paper, and a wire rack. You can make this glazed cake, which uses milk, sour cream, and olive oil in the batter, in a bowl with a spoon.