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biscuits is sold. Manning the cash counter this Sunday evening is 28-year-old Aditya, an accountant at Ernst & Young. He is the fourth generation in his family to work at an ‘Iyengar bakery’.
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Asianet Newsable on MSNTaste of the century: Why Iyengar bakeries are still Bengaluru’s favourite bite of nostalgia?Iyengar bakeries, iconic to Bengaluru, are beloved for their honey cakes, buns, and bread. Started in 1898, their legacy ...
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