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Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli. This “risotto” uses pearl ...
The facade of Unico Tokyo Pasta is eye-catching despite the monochrome graphics. Photos by Kenny Ingle (kenningle.com) There ...
The All-Purpose Cookbook for Every Day of the Year,” the wheaty flavor of pearl couscous (sometimes called Israeli couscous ...
Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure ...
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Epicurious on MSNHow to Buy the Right Pasta for Any RecipeKnowing how to buy pasta to best suit a given recipe can make or break some Italian dishes. But the astounding variety of pasta shapes—from classics like ziti to wild cards like ...
Simpatico means "of a like mind" or "in agreement with," and Haik chose it as the name of his new restaurant because it's also a slang term - used frequently in Italian and Italian-American cultures - ...
Ramp night and bottle share at The Roosevelt on May 21. You can’t go. It’s already sold out. But you can order firefly goat ...
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essanews.com on MSNAsparagus pasta sauce: A delightful twist on classic flavorsThis is a simple pasta sauce that serves as a great alternative to pesto. It's perfect for quick and light lunches on busy ...
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