Score squid and cut into triangles. Combine flour, 1½ tbsp salt, chilli flakes and five-spice powder in a bowl and set aside. Fill a deep-fryer or large saucepan one-third full with oil and heat ...

Credit: Murdoch Books / Ben Dearnley You’ll notice I’ve popped some tomato paste in the chilli oil, which may seem wild at first glance, but once you try it with this decidedly inauthentic ...

An analysis of compounds in chilli peppers has revealed chemicals that seem to negate their heat-giving capsaicinoids. This explains why the Scoville scale for measuring spicyness isn't always ...

Louisiana's most famous hot sauce brand has struck out east into the world of chilli sauce with its ultra-mild version of Sriracha. Given a two out of a possible five flames, this is a sauce to ...

Chilli, also known as Chilli pepper is the berry-fruit or pods of various plants belonging to the family, ‘Solanaceae’ and is widely used as a spice. The varieties of ... There are mainly five ...