Scientists have mapped the 3-D structure of the human sweet taste receptor, the molecular machine that allows us to taste sweet things. This could lead to the discovery of new regulators of the ...

Our attraction to sugar has grown to an unhealthy level. The average person in the United States now consumes more than 100 ...

C coupling reactions have received great research interest. In particular, the deoxygenative homocoupling of benzyl alcohols ...

Yet, despite more than 20 years of study, the sweet receptor’s precise architecture remained elusive, even as scientists ...