News

One of the main benefits of living on a military base is that nearly everything you need is made accessible to you. Military ...
At Fort Stewart, Ga., financial records showed that the Army collected $17 million from soldiers for DFAC—but only $2.1 million of that was spent on DFAC food. That means 87% of the funds were ...
As the community navigates those difficult decisions, one of the ways the Salvation Army is providing support and stability is through their food pantry. The pantry offers a wide range of products ...
A military.com investigation found that the U.S. Army did not spend $74 million of the $225 million deducted from soldiers' paychecks for meals in 2024. The Army states that soldiers living in ...
Colorado’s senators and a bipartisan mix of other lawmakers called on the secretary of Defense to provide answers Friday after an investigation that showed the Army is diverting a large portion ...
"DFAC utilization rates ... "Based on recent trends and research, the Army is modernizing the way it feeds Soldiers. We are committed to providing Soldiers with food options that are healthy ...
Posts on Hots & Cots, an anonymous Yelp-like app created by former Army Reserves and National ... We’re also reinvigorating our dining facility council, which brings together brigade-level ...
The Army is spending at least $4 million to ... including poor walkability and public transportation on bases, dining facility food being low quality, and unreliable schedules keeping soldiers ...
Kelvin Windham, Army Materiel Command G-4 sergeant major ... The price will be the same as buying food from a DFAC so that a daily allowance still covers an entrée, a side, a dairy item, a ...
The Army is doubling down on its so-called food ... Hoxie said Fort Carson's main dining facility will serve around 800 soldiers for lunch and only about 300 for dinner. On the weekends, that ...
(Army) Recently retired Sergeant Major of the ... ensuring the quality of DFAC food was better, and commissary options such as salads, sandwiches and prepared meals were available.
Five Army bases could soon have private companies instead of soldiers serving food in dining facilities ... told the soldiers about improving the dining-facility experience.