Although, in Western interpretations of Chinese dishes, Szechuan chicken typically refers to chicken stir-fried with garlic, ...

and cardamom Then the wing is fried in earthy palm oil. This extra-spicy chicken is served with Szechuan sauce on the side to amp up the heat even more. Croatia To make Pohani V, a chicken breast ...

Stir-fries make for easy dinners any night ... chef Ziqiang Lu's stellar Kung Pao Chicken pairs tingly-hot Szechuan peppercorns with slightly sweet dark soy sauce and Shaoxing wine to build ...

Moon Rabbit chef Kevin Tien’s fast-casual ventures in Ballston Quarter and Rosslyn blend Szechuan spice with Nashville hot chicken tradition. The signature: a sandwich made with fried chicken thighs, ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

Twin Dragons offers a variety of traditional Chinese dishes, including stir-fried noodles, sesame and orange chicken or pork, shrimp foo young and Szechuan calamari, as well as vegetable and tofu ...

The Pickle Rick ($17.80) adds dill pickles, a so-called Szechuan sauce and cilantro aioli to the chicken, and serves it all on a roll with a fried pickle spear fastened to the top. While you can ...