Give your frosting a facelift to reveal a cross section of piped buttercream. This technique creates a stunning, intricate ...

The discount retail chain's 6,200-strong army of icing artisans are Walmart's highest paid hourly workers, excluding store ...

The fact is, though, decorating, and especially buttercream ... "Properly filling your piping bag is a very important step to making decorating with icing seamless," she said.

To venture into frosting borders, basketweave patterns, and buttercream flowers, you need a cake scraper, coupler, piping bags, and decorating tips — or a frosting press. If you plan to use ...

Buttercream will keep in the fridge for up to two weeks in an airtight container. Always start with all of your ingredients at room temperature. In warmer kitchens it may help to add a pinch of ...

Transfer the frosting to a piping bag with a ½-inch round tip. Chill for 5 to 10 minutes before piping if the frosting is really soft. Pipe the buttercream across the cooled cake's shorter (9 ...

The school graduation season is the busiest time of year for the Walmart workers who hand-decorate cakes per customers’ ...

Piping bags are useful for decorating cakes with ... Because some icings (such as Italian buttercream or royal icing) may include raw eggs, they may not be suitable for the very young, the elderly ...