This quick Zucchini Parmesan Pasta is the perfect weeknight dinner—ready in 25 minutes with garlic, olive oil, and ...

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Slice the zucchinis thickly and marinate in olive oil, lemon juice, minced garlic, salt, and pepper. Thread them on to ...

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Today, we’re talking about zucchini–those vibrant green gems that we sometimes just don’t know what to do with. If you’v ...

“Zucchini, the slender green squash from Europe that has become an American favorite, is overrunning the gardens, as it does ...

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2. Place zucchini, peppers and onion on a rimmed sheet pan. Drizzle with oil, sprinkle with 1 1/2 teaspoons salt and 1/2 ...

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Combine the flour and salt on the first plate, pour the beaten egg onto the middle one, and mix breadcrumbs and parmesan together on the last. Working in batches, dust the zucchini slices ...