The 2025 Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million ...

The release of the One Grape & Wine Sector Plan in August 2024 further reinforced Wine Australia’s role in the sector’s future direction and highlighted the need for strategic alignment around ...

All regulatory information for exporting wine goods to South Africa, including the regulatory environment, duties and taxes, and permitted additives. Unless an exemption has been granted by Wine ...

At Wine Australia’s stand, you can book a one-on-one meeting with experts from across our team. Whether you’re looking for export or compliance advice, research, extension and adoption updates, market ...

Facilitating collaborative action Our community in the wine sector loves to be connected within a network of wine professionals at the local, regional, state, national and global levels. To enable ...

Wine Australia empowers the success of the Australian wine sector through Research, Innovation and Adoption to enhance global competitiveness and meet the challenges of tomorrow, today; Market ...

Mataro (also called Mourvédre in Australian wine cirlces) is thought to have originated in Spain. Indeed, two of its most commonly used names are derived from Spanish towns – Mataro, near ...

Australian wine exports decreased significantly by 30 per cent in value to $2.03 billion and 17 per cent in volume to 619 million litres in the year ended December 2021, according to Wine Australia’s ...

Grapegrowers and winemakers in Australia have a raft of technologies to help them improve the quality – and quantity – of their vines and yields as well as better manage processes involved in growing ...

At the Wine Industry Update 2024, Wine Australia’s Manager, Market Insights Peter Bailey provided a state of the wine market update. This market bulletin provides detail from the presentation, ...