Steam ovens are new-age machines that you must get in your kitchen if you like to host large gatherings often. Using multi-cook functions, you can prepare a variety of lip-smacking snacks, desserts, ...
Probiotics are live microorganisms that improve your health. Consuming yoghurt can help you consume more probiotics overall; however, certain types are better than others in this regard. Adding ...
To honour the spirit of Basant Panchami, the festive table is adorned with Bengali sweets such as Mishti Doi, Sandesh, and Rasgulla. Basant Panchami in Bengal is a gastronomic event that is topped off ...
Basant Panchami welcomes the spring season while focusing on dressing in yellow and indulging in the same coloured feast. Here's everything you need to know about the importance of the colour yellow ...
If you're celebrating goddess Saraswati and also marking Basant Panchami at home, you need to explore some festive dishes which are popularly made during this time across the country using some ...
Saraswati Puja is around the corner, and it is one of the most anticipated festivals for students. People are gearing up for what to eat at this festival, and this article will provide lesser-known ...
Did you know that yellow signifies prosperity and knowledge which is why it is associated with Goddess Saraswati? Here is a tale of why yellow foods are offered to the Goddess of Knowledge. Basant ...
Kumbh Mela attracts a huge amount of devotees and tourists to immerse in the spiritual festival. If you are planning to visit the city of Prayagraj this year, here are seven popular winter foods that ...
With their bright orange colour and honey-sweet taste, persimmons are an autumn fruit that are found in several different types. All the varieties differ in size, shape or flavour. Find out about the ...
Plan a vibrant Republic Day gathering by embracing India’s diversity. Decorate with tricolour themes, play patriotic songs, and curate a menu representing various regions. Include both vegetarian and ...
Bulgogi Thinly sliced marinated meat grilled or stir-fried, often served with rice and lettuce wraps. The marinade typically includes soy sauce, sugar, garlic, and sesame oil. Bulgogi is sweet, ...
Pongal, celebrated predominantly in Tamil Nadu, is a harvest festival that honours the Sun God and marks the beginning of the Tamil month of Thai. This joyous occasion is incomplete without a feast ...