Almond flour makes these perfectly gooey brownies gluten-free. Feel free to dress them up with a simple dusting of powdered sugar. Emily Farris is a food and lifestyle writer whose work has ...

A federal judge in Pennsylvania denied a group of defendants' attempts to toss out a jury's decision that a fudge recipe at the center of a trademark dispute is a trade secret with independent ...

Fudge celebrates five years as Sri Lanka’s first and currently only behavioural science communications agency, known for turning creativity into hard numbers both at home and overseas. Fudge was ...

Melt the butter in a medium bowl and whisk in the cocoa. Whisk in the flour, sugar and eggs and mix well. Pour into a greased 9 inch pie dish and bake 24 minutes at 350 degrees.