Provecho features 100 of Edgar’s ingenious vegan recipes that honor the traditional, often meat-heavy classics of Mexican and ...

Wahaca co-founder Thomasina Miers shares three vegetarian-friendly Mexican recipes from her latest cookbook. Freshly fried fish tacos and succulent spiced meats may be the first things that spring ...

“As with most Mexican families, everything in my home revolved around food,” Castrejón writes in the introduction to his new cookbook, Provecho: 100 Vegan Mexican Recipes To Celebrate Culture ...

UTSA’s Mexican Cookbook Collection includes over 2,000 titles ... the collection includes concentrations in the areas of regional cooking, healthy and vegetarian recipes, corporate advertising ...