By now, you’ve probably heard that seed oils are the nutritional villain du jour. A recent study takes a more measured, science-forward look at omega-6 fats, asking whether they might actually play a ...

Plants mastered the art of harvesting sunlight billions of years ago, using elegant rings of pigments in their leaves. Now, ...

Chemists at UCL and the MRC Laboratory of Molecular Biology have demonstrated how RNA (ribonucleic acid) might have ...

There is fish gelatin in the pill though, FYI!” — Parisa Syed, Healthline editor Omega-3 fatty acids play an important role in supporting heart, eye, and brain health, and for lowering ...

The latest version of Google DeepMind and Isomorphic Labs’ AlphaFold model can predict the structure and relationships ... Now, AlphaFold 3 has widened the reach of the artificial intelligence ...

and mackerel and certain types of seafood are rich in omega-3 fatty acids, which have anti-inflammatory effects. They’re also stellar sources of protein, which can indirectly boost production of ...

Catechol oxidases are ubiquitous plant enzymes containing a dinuclear copper center. In the wound-response mechanism of the plant they catalyze the oxidation of a broad range of ortho-diphenols to ...

Researchers unveil the fractal globule structure of DNA, providing new insights into genome organization and its implications ...