Lay the puff pastry in a 9- by 13-inch sheet pan. The pastry may go up the ... These contain no flour at all — just a lovely selection of chopped vegetables in an egg batter, topped with feta ...

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

Dufour Pastry Kitchens, based in New York, is adored by home cooks for its frozen puff pastry sheets — it has won awards — with an incredibly buttery flavor and all-natural ingredients.

Preheat the oven to 200°/ fan 180°C/gas 5. Cut 12 even squares from the puff pastry sheet. You can use a rolling pin if you need to roll them a little bigger. Place the pastry squares into a bun ...

But don’t miss the Woodley Park cafe’s sleeper hit: a square puff-pastry tart layered with creamy squash curry. SakuSaku Flakerie’s matcha kouign-amann. Photograph courtesy SakuSaku Flakerie. Japanese ...

Autumnal flavours shine through in this French pastry made with homemade rough puff. It’s easier than ... Slice the cooled pastry sheets in half widthways through the length of the pastry ...