As primary producers, algae, aquatic plants and certain bacteria ... and other elements maintains resource availability in lake ecosystems, which is altered by artificial light at night.

Lake ecosystems can receive high inputs of terrestrial organic matter (t-OM) that microbes make available to higher trophic level consumers. A research group examined terrestrial reliance of 19 ...

Lake ecosystems can receive high inputs of terrestrial ... isotopes of hydrogen from 19 different consumer groups, from algae to top predators, from 35 boreal lakes and estimated consumer reliance ...

Events ahead of Tuesday’s celebration of Earth Day made Cambridge briefly center stage for trends in sustainable food ...

Trophic cascades are powerful indirect interactions that can control entire ecosystems ... webs with little redundancy of consumers, and producers that are single-celled phytoplankton, diatoms ...

Sponsored by Business Location Switzerland Interview with Christoph Besmer, US Trade Commissioner for Switzerland in the ...

Places like the South Pacific are particularly vulnerable to the effects of climate change; the coral reef loss in this region has resulted in food insecurity for islands with ocean-based economies.

The study, involving 80 healthy Saudi adults, monitored the effects of consuming omega-3 DHA-enriched chicken and eggs.