We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

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Non-alcoholic alternatives to traditional cocktails are growing in popularity for Dry January and all year long. Zero-proof enthusiasts find community in libations on NA Tampa Bay, founded by Abbey ...

You’re just seconds away from a great cup of coffee. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an ...

Join a British host as he introduces classic UK MRE sticky toffee pudding to a group of Korean soldiers! Watch as the soldiers share their honest reactions, from surprise at the dessert’s unique ...

Marinara sauce is the fresh and tangy base to a variety of Italian dishes. From a tomatoey pasta dish or a flavorful pizza topping to a tangy dipping sauce for appetizers or breadsticks, marinara is a ...

After five years of trying every vegan cheese I could find, I gathered my favorites for a blind taste test that surprised even me. When I first went vegan at 35, cheese was my biggest worry. I'd spent ...

Your last meal is usually to blame if there’s a bad taste lingering in your mouth — but it could also be a sign you’re sick. So if something’s sour — or stale or rotten or just otherwise gross — read ...

Better Made has recently released their seasonings that replicate their potato chips! Offered in Barbecue, Sour Cream and Onion, Sweet Heat, and Red Hot, these can be added to meats, fries, popcorn, ...

Watch as two British soldiers put a Korean military ration to the test, preparing and tasting Curry bibimbap from an authentic Korean MRE. See their step-by-step preparation, firsthand reactions, and ...