Traditional and Modern Desserts Eid is a time for family, fun, and most importantly, food! As the sun sets and the festive ...

Ask anyone from Arab countries what their favorite dessert is, and without hesitation they will most likely respond: ‘Knafeh, ...

Reham Elsayed, owner of Reham’s Cake Gallery, explains to an attendee of Souk Seattle the variety of Middle-Eastern treats on ...

Ramadan, the holy month of fasting, prayer, and reflection, is celebrated across the Gulf region with a tapestry of unique ...

Save room for dessert, especially one of the iconic versions found at these 20 restaurants. Try a giant fortune cookie at Tao Asian Bistro, the Titanic sundae at Carmine's, Emeril Lagasse’s ...

Layali Lubnan, or "Lebanese Nights," is a classic Arabic dessert that’s as delicious as it is elegant. Known for its creamy, light texture and fragrant toppings, this sweet treat is a staple in ...

One of the specialties you’ll find at Rosa’s is the Osh Al-Bulbul, an eye-catching Syrian dessert that resembles a bird’s nest, intricately woven out of kunafa dough and filled with pistachios.

The key to a great gourmand is finding the sweet spot, so to speak, between sugary notes and those that add warmth or spice. “To ensure a gourmand scent isn’t too sweet, it's essential to ...