Cover the entire dish tightly with aluminum foil, and bake for 2 1/2 to 3 hours on the middle oven rack, or until the ham registers 130 degrees internally. Meanwhile, combine the honey ...

4. Add mustard and stir occasionally. Continue cooking over low heat 1 to 2 additional minutes. Remove from heat. 5. Pour glaze on ham during the last 30 minutes of baking. Reapply during the last ...

Get the recipe: Citrus Molasses Glazed Ham This glazed ham recipe is made with brown sugar, mustard, pineapple and honey, this glaze makes an addictive and moist ham every time. It will be the ...

This ham and cheese croissants recipe is perfect for ... topped with a honey-poppy seed glaze. It only takes 2 minutes to ...

I love this recipe ... the ham with heavy duty foil also prevents it from drying out, helps to heat it more evenly, and prevents the outside from burning. Swap option: Instead of using honey ...

Many of our galleries curate recipes or guides from a ... glaze featuring light brown sugar, honey, and Dijon mustard. Brushing the glaze onto the ham in 15-minute intervals during the last ...