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In the heart of Ghana's traditional culinary practices lies a little-known, but nutritionally potent delicacy – akokono, the ...
In Ghana, food is not just a necessity — it’s an experience. And if you know anything about Ghanaian cuisine, then you know ...
While researching a cookbook, a writer encounters flavors she’s known her entire life—and a possible link to her own heritage ...
Ghana’s indigenous food products are attracting patronage in Germany’s culinary (food) sector, projecting a bright future for Ghanaian-Germanic food tourism. Mr Otto Pfeiffer, a renowned chef from ...
It's the special sauce in Chichinga, the quintessential street food in Ghana, creating a delicious ... used in plantation kitchens to season dishes, an ingenious shortcut that allowed cooks ...
Eric is starting 2025 with a new Washington, D.C. restaurant, Elmina, and a cookbook, Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past. Evan Kleiman: Hey, Eric, it's ...
It provides cuisines such as American, Asian, Indian and more. However, the food hall also features a Ghanaian vendor called Kandilige Spicy Food, which offers authentic food with a mission.
We’re just a few bites into a second course at the sleek new Elmina in Washington when our server acknowledges our smiles with a grin and a cry. “Slap your momma, right?” he fairly shouts ...
Ouattara came to the U.S. from Ivory Coast in 2009 and established Akadi as a food cart in 2015, serving dishes from Ivory Coast, Senegal, Ghana, Mali and Burkina Faso. Ouattara was initially ...
Situated just north of U Street NW, his contemporary ode to Ghanaian cuisine settles into the two-story, indoor-outdoor space that formerly housed the original Seven Reasons (2208 14th Street NW).
Chef Eric Adjepong has competed on Top Chef and hosted shows on the Food Network. He’s written a cookbook of Ghanaian recipes and a children’s book based on his own upbringing in New York City as a ...
‘The menu is a love letter to the ancestors and recipes I grew up with,’ says Adjepong. ‘Although the focus is on Ghana, we recognise the entire African continent and the diaspora at large.’ ...