From roadside stalls to grand restaurants, paratha holds a special place in Indian cuisine, second only to biryani. Beyond ...

Egg Bhurji with Multigrain Toast ... For a more complete supper, serve it over multigrain toast. 6. Paneer Paratha (Cottage Cheese Stuffed Flatbread). Paneer paratha, made with whole wheat ...

This is one of the most famous protein-rich parathas and to make this, mash or grate fresh paneer ... paratha, roll out regular paratha and cook it partially on the tawa and then pour the beaten ...

Load the chilla with 50g of crumbled paneer and pair it with a ... with ~20g protein per 100g. Make sattu paratha with minimal ghee. Add a boiled egg (optional for vegetarians) and a glass of ...

6. As the edges start to crisp, quickly make a slit using a sharp knife along the folds and pour in half the quantity of egg. Tilt the paratha a little so that the egg mix slides in. Then flip it over ...

Ingredients in Paneer Tikka Kathi Roll Recipe: Juicy paneer tikkas topped with green chutney and onions and wrapped in egg paratha made with a fresh dough. While it is heating, roll a piece of dough ...