From its Old World roots to its iconic status in U.S. kitchens, apple pie continues to be the dessert that brings everyone to ...

By Danielle Nieman This two-ingredient Apple Slab Pie is the easiest and most impressive dessert you will ever make. This...

Whether it's classic Jewish or Italian or a new artisanal shop, you can rest assured your sandwich is made with the best ...

The second Sunday in May was never intended to be a Hallmark kind of day. All that Anna Jarvis ever wanted was a day of public expression to show love ...

A savoury twist on the classic (and usually sweet) Dutch baby pancake ... 13g saturates), 2.5g fibre and 2.7g salt. Preheat the oven to 220C/200C Fan/Gas 7. Whisk together two eggs, milk, flour ...

Preheat the oven to 180C/350F/Gas 4 ... brushing with melted butter each time. Spoon the apple mixture along the middle of the pastry and roll up, longest side first, into a parcel, seam-side ...

Method In a pot, slowly cook the cooking apples with the butter, spices, brown sugar & raisins for about 20 minutes – set aside and leave to cool. In a bowl, mix the sliced apples with the ...