You can finely blend the sauce or keep it slightly chunky for extra texture in the salad. Add the sauce to the potatoes while ...

Aji amarillo (“yellow chile pepper”) is native to the Andes region of Peru and Bolivia. It’s one of a group of peppers that include aji rocoto, aji limo, aji panca and aji charapita, all of which ...

Pull out all the stops at your next party by building an impressive tray of hors d'oeuvres that pack a variety of flavors and ...

Bring bold, tangy flavor to your dinner table with this easy and comforting Mexican chicken and potato dish made with canned ...

Dr Rupy is in the kitchen ready to show us how to make the most of this often overlooked source of protein, which can help ...

Spicy potatoes with paprika, tomato, and chicken stock echo the rustic charm of French country cooking. In this hearty ...

This Green Chile Potato Salad is a fresh twist on a classic mayo-based picnic salad. Baby potatoes are tossed with a green ...

Sweet potatoes don’t get nearly the credit they deserve. They’re naturally sweet, loaded with fiber, rich in vitamins, and ...

Also known as puchka in some areas. It's a crispy small bite size puri’s filled with tangy water and potato. Street Magic in ...

The victim's father, 50-year-old Mustafa Memon, told police that Ishan worked at a local stall selling spicy potatoes. On Monday, Ishan was called away by a man named Afzal Juneja. He was then ...

Enter: the McAloo Tikki burger — a crispy, spicy potato-and-pea patty topped with tomato and a sweet-tangy tomato mayo. Imported from India, the McAloo Tikki — a crispy, spiced potato-and-pea ...