If you’re craving something lighter, the idli and medu vada combo is a timeless classic, while the tomato onion uttapam brings a refreshing, zesty kick. For a quick bite, the bread butter or veg ...

Learn How To Make Crispy Medu Vada Recipe from The Bombay Chef Varun Inamdar only on Rajshri Food.

South Indian food is loved worldwide for its bold and unique flavours. South Indian food is loved worldwide for its bold and unique flavours. From soft idlis with sambar to crispy vadas, South Indian ...

And if we talk specifically about dahi vada, it is a crucial dish and making soft and fluffy dahi vadas is an art. It is a sweet and tangy delight that is made with deep-fried vadas, soaked in ...

Gujarati cuisine has no shortage of delicious snacks, and Upvas Vada - also known as Farali Pattice or Buff Vada - is one of the best. This crispy, deep-fried delight is a fasting favourite, ...

From the aroma of vada pav to the serenity of Marine Drive, the businessman named everything that according to him describes "happiness in Mumbai". He highlighted the city's unique contrast too ...

Medu vada is a classic South Indian breakfast that is made with urad dal. The crispy vadas are utterly delicious and can be enjoyed with chutney as a snack or a wholesome meal with sambar. Take small ...

Mumbai: Mumbai’s bread and bakery culture is at a crossroads as the Brihanmumbai ... a significant impact on Mumbai’s street food culture, particularly its iconic vada pav. "Pav is a staple, and any ...

Dhanush’s 2018-released crime drama thriller Vada Chennai received high praise and critical acclaim from every corner after it hit the big screen. The Vetrimaaran directorial was initially ...

Among the many special dishes made during this vibrant celebration, Dahi Vada holds a special place, gracing tables in homes throughout India. This beloved classic, made with urad dal, creamy yoghurt, ...