We talked to chefs to learn about the clever ways they use parchment paper—it's not just for lining cookie sheets! As a liner for cake pans and cookie sheets, there really is no substitute for ...

Parchment paper does all in a professional kitchen. It removes oil from the surface of soup. It helps pretty little fried potato baskets come out of a mold ever so easily. It cooks vegetables to ...

You can safely use parchment paper in an air fryer as long as it’s oven-safe and kept below 450°F. Trim or perforate the parchment and weigh it down with food to prevent airflow blockage or fire ...

This week’s question: How and what to cook in parchment paper? Forming a tightly sealed packet to hold and cook food is the perfect method for steaming or moist heat cooking. Steam is created inside ...

A chef uses parchment paper to roll out dough without worrying about it sticking to the table or the roller. We showed you how making foil packets can make cooking a breeze, but parchment paper is ...

Great cooking equipment - copper pots, high-tech gadgets, anything manufactured by European car companies - can set you back some financially. So now, while we're waiting for Ben Bernanke to cook up ...

Parchment paper's strengths and weaknesses lie in its single-use nature, but silicone is a worthy competitor for baking. Here ...

While many recipes call for using either parchment paper or a silicone baking mat like a Silpat, the two aren't 100-percent interchangeable. Both use food-grade silicone to keep food from sticking to ...

Give cooking in parchment paper a try: It’s quick, simple and gives you all the flavor without all the fat. In minutes, you’ll be unwrapping a delicious dinner. And who doesn’t love easy cleanup? Find ...