An curved arrow pointing right. Kurozu is Japanese black vinegar made using a 200-year-old technique of naturally fermenting ingredients outdoors in giant clay pots. It takes at least a year until ...

It looks and feels like a basket in clay. The basket - like markings on this and other Japanese pots of the same time, are in a cord pattern and that's in fact what their name is in Japanese.

Plants can be cultivated without pots. This interesting gardening ... which is am mixture of turf and soil from Japanese ...

Rice is a staple for many Hongkongers, and clay pot rice is the perfect comfort food for winter. There is a sense of satisfaction in placing one’s hands slightly above the piping hot clay pot ...