Once you try homemade mayonnaise, you’ll never look at that jar on the grocery store shelf the same way. Instructions: Place the egg yolk, mustard, salt and lemon juice into a wide-mouth, 1-pint ...

Learn how to choose an immersion blender before you start shopping. This simple immersion blender buying guide will help you ...

Eating homemade mayonnaise is the kind of luxurious pleasure -- like eating chocolate in the bath -- that shouldn’t require apology. Rich yet subtle in flavor, with a pillowy texture, homemade mayo is ...

We tested more than a dozen immersion blenders to find the best of the bunch Written By Written by Contributor, Buy Side Christa Glennie is a contributor to Buy Side and food and cooking expert.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Immersion blenders — also known as hand blenders, stick blenders or submersible blenders — are small, ...

Note: It’s important that all ingredients are at room temperature. For those concerned about salmonella, place the yolks and 1 tablespoon of water in a bowl set over a pot of simmering water. Whisk ...