Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of water at room temperature, stems facing down. To extend its life, avoid ...

Regularly harvesting basil helps the plant stay bushy, healthy, and productive for a longer growing season. Pick leaves by gently pinching from the top down, which encourages fuller growth and ...

Basil’s unique anise flavor gives pizza, pasta sauces, salads, and even drinks a distinct fresh taste. This garden herb is ...

A key guideline for planting basil outdoors is to monitor the temperature. For seeds to germinate, basil needs soil between ...