Once ready (11), you can choose to use your candied orange peels immediately to garnish your desserts or preserve them: in this case, pour the peels along with the boiling syrup into a previously ...

Waste not, want not, right? Stop throwing away those citrus peels, and here's why. After all, they can be used for much more ...

Candied orange peel: Put the orange zest in a small pot and cover with cold water. Bring the water to a boil, then immediately drain. Repeat 2 times. Add ∏ cup cold water, the orange juice ...