Whip the cream: Whip heavy cream with powdered sugar and a pinch of salt until you reach soft, fluffy peaks. Make the lemon ...

If you thought all chocolate mousse is good for are candlelit dinners and late-night sweet tooths, guess again; as a protein ...

You can make the creamiest, most delicious lemon mousse with only three ingredients, and no, that doesn't include cream, egg ...

Thandai mousse represents something genuinely contemporary. It respects tradition whilst embracing innovation.

It's the richest, fluffiest chocolate mousse we've ever tasted. Craig Claiborne, former New York Times restaurant critic and one of the top food writers of his era, shared his remarkable chocolate ...

This unbelievably easy chocolate mousse is nearly as simple as making whipped cream — no eggs required. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In ...