It has been claimed that fish farming is a sustainable source of food that will help us feed the growing global human population while protecting wild fish populations – but this isn’t true. “Fish ...
While labels like “grass-fed” beef and “cage-free” eggs dominate grocery store shelves, consider: What equivalent do we have for fish? Public awareness of fish welfare standards remains notably scarce ...
Aquaculture—the farming of fish and other aquatic organisms—is the world's fastest-growing food production system. The sharpest growth in aquaculture is happening in Africa. Average annual growth ...
Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...
The New Hampshire Seacoast has supported generations of people who have worked in the fishing industry.Today, that industry has changed dramatically thanks to lower fish populations and strict ...
An Animal Welfare Strategy for England has been published by the Department for Environment, Food and Rural Affairs that will ...
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