Fried rice has got to be one of the world’s perfect foods for parents. On the cooking end, it makes few demands: It’s simple to put together, requires items that you usually have around, and makes ...

It seems like the impossible: a quick and easy one-pan dish that brings together protein, carbs and vegetables, costs very little money, doesn’t require a lot of shopping or unusual ingredients, is ...

Photo courtesy of Lauren Kudlawiec / The use of brown rice gives this meal the “fried rice” look. One of the joys of life that ties my husband and me together is definitely food. I love to cook and he ...

Cold (as in leftover) cooked rice is stir-fried with bits of cooked meat or seafood (also leftovers), a mishmash of vegetables (whatever is seasonal or on hand) and usually a few scrambled eggs. There ...

Add Yahoo as a preferred source to see more of our stories on Google. Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect ...

Create your own take-out-inspired recipes right at home. Brown rice is cooked with fresh vegetables, diced pineapple and served warm. This is also a great way to incorporate more vegetables into your ...

From Terry Golson, author of “The Farmstead Egg Guide & Cookbook”: Scrambled eggs are an essential ingredient in fried rice. What would this dish be without those small bits of rich, soft yellow eggs?