With veganized versions of nostalgic favorites like super-stacked Big Zacs, crispy chicken snack wraps, In-N-Out-style fries, ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. No one walks ...

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking news, ...

Many would argue there are not enough vegan and vegetarian restaurants in the Charleston area, where seafood and meat reign supreme. I would agree. Each year, however, more veg-focused restaurants ...