The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

A digital meat thermometer sticks out of a steak on a grill - Dmitry Naumov/Shutterstock Many home cooks and grill masters cook up their steaks and hamburger patties using the old-fashioned eyeball ...

Cooking anything perfectly, but especially meat, can often seem like it requires some alchemical blend of art, science, and magic. There are ways that — with some experience — you can start to get a ...

Shannon Majowicz has held or currently holds research grants and contracts to study food safety related issues from the Canadian Institutes of Health Research, Bill and Melinda Gates Foundation, World ...