Chicken Suya is a delicious, spicy Nigerian street food that’s loved by many. However, chicken suya is a popular variation, offering the same smoky and spicy flavours but with tender, juicy chicken ...

Rib eye steaks are basted in butter seasoned with suya, a spicy, nutty, and smoky peanut-based West African spice blend, in this grilled dinner. Carlton McCoy reconnected with his West African ...

Yaji is a popular spice blend from northern Nigeria that is used to season meat, fish, chicken, and other foods. Yaji is a complex blend of spices like ginger, garlic, pepper, Kuli Kuli, paprika, and ...

These street food–inspired skewers come from Nigeria. We're using tender beef short rib here, marinated in a fresh paste of peanut, ginger, and chili powder before a quick turn on the grill. The long ...

As night falls across Nigeria, men fan the flames of charcoal grills by candlelight or under naked light bulbs, and the smoke rising in the air with the smell of spices and cooking meat. Despite the ...