Staghorn sumac like this bunch is one of three types of sumac berries you can make into sumac lemonade. My family and I like to pick the small clusters of red fuzzy berries that grow on the top of ...

HARRISBURG, Pa. (WHTM) abc27 Outdoors expert Kermit Henning has a recipe for a drink that will quench your thirst and is easy to make. It’s made from staghorn sumac. It is not poison sumac. The ...

Are you ready to try a refreshing Southern original? Give sumac berries a try. They make the South’s original lemonade, easy to make and can be described as the ‘taste of summer’ here in Alabama.

I love bartering for food. The only thing that is more satisfying than a good trade is something found. I’m not an avid or expert forager, but there are some things that are easy enough to find and ...

Foraged sumac berries turn a pitcher of cold water into a rose-colored natural “lemonade.” Don’t use hot water, or the drink will turn bitter. 6 sumac berry clusters 1 quart cold water Sweetener to ...

While sumac as a spice remains associated with the Middle East, North America is in fact home to several deliciously edible species. Native Americans have long been using these sumacs, whose sour ...

While the swamp maples (also known as red maples) are showing their fall colors a little earlier than last year and usually get all of the attention as the first-to-turn tree, one of my personal fall ...

When most people think of red berries associated with the holiday season they think holly berry or perhaps winterberry. We plant both of these shrubs for their ornamental value and because wildlife ...

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Mulled apple cider, homemade sodas, and more nonalcoholic drinks to make sure everyone has something tasty to sip this Thanksgiving. When it comes to Thanksgiving, especially if it's a big one with ...

Tangy, floral and earthy are three words often used to describe sumac. The vibrant, blood-hued spice is one of the primary ingredients in za’atar but is also a standout flavoring agent when used on ...