SPAM may be a shelf staple, but that doesn't mean everyone wants to eat it, and celebrity chef Andrew Zimmern's reasons for ...

Learn more about the processed luncheon meat used in a lot of recipes. If you've been debating buying this speculative meat, you will want to know more about it. It might look a little surprising when ...

Despite what the supermarket aisle may lead you to believe, there’s more to an animal than neatly wrapped styrofoam trays of meat. From tongue to tail, offal (pronounced awful) encompasses all those ...

The world of canned meats can be a strange place. It's a category that invites strong opinions, both in defense and disgust. Few types of food have had as many myths circling around them, yet few ...

If you like your meats canned and your pudding figgy — brace yourself. The makers of famous canned meat Spam have launched a seasonal Spam Figgy Pudding flavor. Not sure what that is or how it would ...

There's no denying the appeal of canned food. It's quick, practical, and often underrated. One of the biggest canned food myths is that the process drains away nutrition, when in fact much of it ...

Jess Kelley, who grew up in Hawaii, can’t remember her first time trying Spam. It was just always there. Hawaiians eat 7 million cans of Spam a year, more per capita than any other state. Now Spam ...

HONOLULU (HawaiiNewsNow) - The Hawaii staple canned meat “SPAM” turns 86 this Wednesday! It’s name emerged during a New Year’s Eve party in 1936. The inventor, Jay Hormel named his “canned ham ...

The parent company of SPAM, a beloved product in Hawaii, is giving back to the area following devastating wildfires in Maui. Hormel Foods is sending more than 264,000 cans of the meat product to ...

With the Maui wildfire disaster having left the island's people in dire straits, Spam and its parent company, Hormel Foods, are working to provide relief to victims. On Aug. 17, Spam and Hormel Foods ...