Root beer alcohol has deep roots: first brewed in the 18th century as a lightly alcoholic tea, then introduced commercially in 1876 by Philadelphia pharmacist Charles Hires as a nonalcoholic ...

Whether you're 6 or 106, nothing hits the spot quite like a good old-fashioned root beer float. However, the great thing about having one as an adult is that you can have a grown-up version of this ...

If there’s one dessert drink that captures the heart of childhood summers and old-fashioned American desserts, it’s the root beer float. Imagine that perfect mix of creamy vanilla ice cream and fizzy, ...